
A coffee canister with a built-in electric pump that draws the air out and tops the vacuum up by itself, so whole beans stay fresher for longer.
Air is what makes roasted coffee go stale. The lid has an integrated pump that sucks air out of the canister, then tops the vacuum up when the pressure inside drops. A silicone ring keeps moisture and smells out too. Lift the lid and an LED shows the battery level. Fellow says a charge lasts about three months of daily use, and it charges by USB-C.
It suits you if you buy whole beans and work through a bag over a couple of weeks. The 0.7L size holds up to about 310g of beans, so a 250g bag fits with room to spare. It comes in 0.7L clear glass or matte black, or a larger 1.2L clear glass. The stainless steel handle is comfortable to hold.
Tip: use it for whole beans only and grind just before you brew. Fellow says ground coffee can clog the valve. Wipe the lid with a damp cloth, as it isn’t dishwasher safe.
Your bag is empty.