
Rock Roasters Ethiopia Eva Mettu
£7.90
- Wholebean / 250gr
- Wholebean / 1kg
- Coarse (Cafetiere) / 250gr
- Coarse (Cafetiere) / 1kg
- Medium (V60 | Pour Over) / 250gr
- Medium (V60 | Pour Over) / 1kg
- Medium Fine (Espresso | Aeropress | Stovetop) / 250gr
- Medium Fine (Espresso | Aeropress | Stovetop) / 1kg
Roaster's notes
Eva Mettu Station – Bright, Bold, and Beautifully Complex
Ethiopia’s reputation for producing some of the world’s most distinctive coffees is well earned - and Eva Mettu Station is no exception. Grown high in the hills of the Illubabor zone in Oromia, this coffee bursts with notes of ripe blackberry and milk chocolate, delivering a vibrant cup with depth and elegance.
Perfect for espresso lovers looking for something fruit-forward, and equally rewarding when brewed as a filter or cafetière, this is a coffee that speaks of its land and its people—layered, nuanced, and full of character.
Tasting Notes: Bold Fruits & Silky Chocolate
What makes Eva Mettu truly special is how it balances complexity with clarity:
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Ripe Blackberry: Juicy, sweet, and slightly tangy, this flavour leads the charge.
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Milk Chocolate: Smooth, round body with a subtle richness that complements the fruit beautifully.
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Clean Finish: When brewed as a filter or cafetière, the cup opens up—complex, tea-like, and elegantly floral.
It’s a coffee that tells a story with every sip. Bright, inviting acidity upfront, followed by a mellow, chocolatey body, and a finish that’s crisp and clean.
Shipping & Returns
DELIVERY
- We take pride in roasting fresh so please allow one working day to get your order in the post and then a couple more days for delivery.
- Free shipping across all products on a minimum purchase of £50.
RETURNS
If you do not like our coffee you can return it within 15 days - no questions asked.
We have an easy and hassle free return policy. Please look at our Delivery & Returns section for further information.
Why Choose Ethiopia Eva Mettu?
- Authentic Ethiopian ProfileBold fruit, floral complexity, and silky smoothness.
- Transparency and TraceabilityKnow exactly where your coffee comes from.
- Supports Small FarmersOver 550 smallholders contribute to this coffee.
- Washed ProcessingEnsures clean, structured, and high-quality flavour.
Brewing Recommendations
The balanced complexity of this coffee makes it a joy to brew, no matter your preferred method.
- EspressoBrings out the chocolatey richness and creates a syrupy, full-bodied shot.
- Pour-Over (V60)Highlights the bright raisin notes and caramel sweetness with a clean, smooth finish.
- French PressAdds depth to the coffee’s body and enhances its warm, caramel undertones.