Roaster's notes
Rwanda Kageyo Coffee – Bold, Fruity, and Utterly Unique
Rwanda Kageyo isn’t just another coffee—it’s a story in every cup. With vibrant notes of strawberry laces and the deep, bittersweet richness of dark chocolate, this naturally processed coffee delivers a flavour profile that’s as bold as it is refined.
Perfect for any brewing method, Rwanda Kageyo truly shines as a filter coffee. Its bright, fruity character and spiced undertones create a clean, smooth cup that’s impossible to forget.
Shipping & Returns
DELIVERY
- We take pride in roasting fresh so please allow one working day to get your order in the post and then a couple more days for delivery.
- Free shipping across all products on a minimum purchase of £50.
RETURNS
If you do not like our coffee you can return it within 15 days - no questions asked.
We have an easy and hassle free return policy. Please look at our Delivery & Returns section for further information.
Why Choose Rwanda Kageyo?
- Exceptional QualityScoring 86+ on the SCA scale, this coffee represents the best of Rwandan craftsmanship.
- Natural ProcessBold, fruity flavours that stand out in every sip.
- Sustainably SourcedSupporting local farmers and communities in Rwanda.
- Versatile BrewingDelicious no matter how you brew it, but perfect for filter methods.
Brewing Recommendations
To fully appreciate the bold, fruity character of Rwanda Kageyo, we recommend brewing it as a filter coffee. Here are some tips:
- French PressBring out its rich body and chocolate undertones
- Pour-Over (V60)Highlight the coffee’s bright acidity and fruity notes
- AeroPressA balanced cup with clean flavours and a touch of spiciness